The smoked gomasio that Gramme uses in the dishes of its restaurant, now ready for your own kitchen. A smoky seasoning with the house's signature touch, it finishes a plate in a single gesture and brings a little of Gramme's cooking home, from weekday lunches to long dinners with friends.
A pantry souvenir, made to be used generously rather than kept on a shelf.
Gramme Paris is a Parisian restaurant, café and cafeteria. People come to Gramme to spend a convivial moment around good food, pastries and drinks prepared on site by Marine and Romain. Gramme draws its inspiration from the cultural diversity of Paris, recognized for its culinary richness. The cuisine, blended, relies on quality products and respects the rhythm of the seasons. The team offers breakfasts, lunches and weekend brunch. Gramme is committed to working with local producers and artisans who share the same values.
- Addresses : Gramme 11 & Gramme 3
96 rue Jean Pierre Timbaud, 75011 Paris
86 rue des Archives, 75003 Paris
- Category : Café & Restaurant - Parisian Cuisine - Brunch
- Established : 2017
- Head Chef : Marine Gora
- Sommelier : Romain Tellier
- Director : Marine Gora, Romain Tellier & Alexis Tellier
- Opening Hours : Wednesday - Sunday
- Gramme 11 : Wednesday - Friday, from 18h00 to 00h30 & Saturday - Sunday, from 10h00 to 00h30
- Gramme 3 : Wednesday - Friday, from 09:00 to 17:00 & Samedi - Dimanche, 10h00 to 17h00
- Phone : 01 48 07 80 23
- Website : grammeparis.fr
- Reservations : grammeparis.fr
- Instagram : @grammeparis11 & @grammeparis3
