Du Pain et des Idées

Established in 1875 on rue Yves Toudic, in the 10th arrondissement, Du Pain et des Idées is a historic bakery brought back to life by baker Christophe Vasseur. Known for its purist approach to the craft, it relies on ancestral techniques to shape exceptional breads and pastries.

The shop is small and has kept its original decor; outside its door, customers gladly queue for the celebrated chocolate-pistachio escargot. The warm atmosphere makes it an ideal place to savour goods fresh from the oven. Faithful to quality and craftsmanship, Du Pain et des Idées remains a prized destination for the authentic delights of French baking, in a timeless setting.