Just steps from Place Vendôme, Le Petit Vendôme is the lively bistrot of Gilles Caussade, famed for serving "the best sandwiches in the world" among walls of whimsical memorabilia. This is the classic black apron worn by Gilles, or by Sophie as she prepares those sandwiches, with "Le Petit Vendôme" embroidered in red on the chest.
Multiple pockets, an adjustable neck strap and a bib pocket for a pen or bottle opener complete it.
Around the corner from the glamorous Place Vendôme lies a typical French bistro, Le Petit Vendôme, known for serving the best sandwiches, or “casse-croûte” as owner Gilles Caussade would say, in the capital. A local hotspot to enjoy a leisurely lunch with friends, paired with a glass of wine at the bar, Le Petit Vendôme offers a welcoming atmosphere for all. The daily menu, scribbled on blackboards, features classic French favorites like Pied de Cochon Grillé and Camembert Rôti, with a Mille-feuille for dessert. At Le Petit Vendôme, diners leave with a taste of generosity, a special ingredient that captures the spirit of this iconic establishment.
Address : 8 Rue des Capucines, 75002 Paris
Category : Brasserie - Traditional French cuisine
Head Chef : Lionel Malière & Sophie
Director : Gilles Caussade
Capacity : 42
Opening Hours : Everyday, from 12h to 23h
Phone : +33 (0)1 42 61 05 88
Website : lepetitevendome.fr
Reservations : lepetitevendome.fr
Instagram : @le_petit_vendome
Signature Dishes : Les sandwichs
Our Favourite Table : Squeezed together with friends at the long table in the back of the restaurant.
