Scarr's Pizza, located in the lively Lower East Side of Manhattan, was established in 2016 by native New Yorker, Scarr Pimentel. Known for its unique approach to crafting pizza crust, the pizzeria mills wheat in-house daily, creating a consistently exceptional product. The interior evokes nostalgia with its diner-like aesthetic reminiscent of 70s and 80s neighborhood pizzerias, and despite its casual ambiance, it's renowned for its superb pizza, lauded by critics as one of the best in New York​.