Open day and night since 1947 in the heart of Châtelet, Au Pied de Cochon is the brasserie Parisians and visitors seek out for traditional and daring dishes. Its first collection of souvenirs arrives exclusively at GIFTSHOP with this finely made, high-quality T-shirt.
It carries a retro graphic from the 1970s on the front, along with an iconic painting from the restaurant's window, still on display today. Built for years of wear.
A real beating heart of the capital, close to the Canopée des Halles and the Louvre, Au Pied de Cochon was the first establishment to offer continuous and open night service when it opened in 1947. This legendary Parisian brasserie welcomes its customers in a very friendly atmosphere around a beautiful and generous traditional French cuisine. The chef proposes specialities such as the Pied de cochon farci façon Périgourdine, the temptation Saint-Antoine or the Double côte de cochon Ibaiama to share, signed Eric Ospital. On sunny days, take advantage of the beautiful terrace of this festive restaurant and its planks of charcuterie and cheese.
- Address: 6 rue Coquillière, 75001 Paris
- Category: Brasserie - Seafood - Traditional French Cuisine
- Established: 1947
- Manager: Arnaud Zekri
- Chef Barman : Julien Quettier
- Capacity: 300
- Opening Hours: Every day, from 8 AM to 5 AM
- Phone: +33 1 40 13 77 00
- Website: pieddecochon.com
- Reservations: pieddecochon.com
- Instagram: @pieddecochon
- Signature Dishes: Onion Soup / Temptation of Saint Anthony "Patron of Butchers"
- Our Favorite Table: 2nd floor, next to the neon sign.
