The Bordeaux Signature Cap, Bistrot Paul Bert
The Bordeaux Signature Cap, Bistrot Paul Bert, view 2
The Bordeaux Signature Cap, Bistrot Paul Bert, view 3
The Bordeaux Signature Cap, Bistrot Paul Bert, view 4
The Bordeaux Signature Cap, Bistrot Paul Bert, view 5
Bistrot Paul Bert

The Bordeaux Signature Cap

€50.42

The signature cap of Bistrot Paul Bert, in a deep burgundy reminiscent of the fine wine poured alongside the steak at this iconic Parisian bistro. A finely made, high-quality piece, built to be worn for years.

Wear it on a Sunday stroll or on the way to dinner: it is the discreet signal that you know exactly where to find the best table in the neighborhood.

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The Bistrot Paul Bert boasts one of the most charming dining rooms and patrons in town, appearing to first-time visitors like the Paris bistro of their dreams. Their menu is torn straight out of the classic bistro playbook, with options like steak frites, andouillette, soufflé and tarte Tatin. Compared to many other bistros, Paul Bert shines bright because of superb ingredient sourcing and careful cooking.

  • Address : 18 rue paul bert, 75011 Paris
  • Category : Brasserie - Traditional French Cuisine
  • Established : 1997
  • Head Chef : Thierry Laurent
  • Manager : Bertrand Auboyneau & Gwenaëlle Cadoret
  • Opening Hours : Tuesday - Saturday, from 12h to 14h & 19h30 to 22h30
  • Phone :  +33(0)1 43 72 24 01
  • Website : bistrotpaulbert.fr
  • Reservations : +33(0)1 43 72 24 01
  • Instagram : @bistrotpaulbert
  • Signature Dishes : Steak with pepper sauce