In the heart of the 9th arrondissement, Le Bon Georges has built its reputation on exceptional French produce and a cellar of more than 2,000 references. This large flat plate, born from the meeting of two houses devoted to their craft, is porcelain by Bernardaud, a family manufacture since 1863, with a generous 27 cm diameter.
Refined and quietly beautiful, it is made for a main course, served the Parisian way.
Le Bon Georges is a beloved institution nestled in the beautiful streets of Paris' 9th arrondissement, just a few steps from the Monument à Paul Gavarni.
Since opening its doors in 2014, Le Bon Georges has paid homage to the timeless traditions of Auguste Escoffier's modern French cuisine, refined, unpretentious, and made entirely from scratch. Working hand in hand with French livestock farmers, sustainable coastal fishermen, winemakers and artisans, every dish is crafted with homemade recipes and an unwavering commitment to exceptional, locally sourced produce.
The menu changes daily, shaped by the seasons and the creative inspirations of the kitchen, ensuring no two visits are ever quite the same. The extensive, hand-selected wine cellar guarantees something new to discover with every return visit, guided by an expert team with a genuine passion for fine food and good wine.
Authentic, lively and warm, Le Bon Georges is a home for lovers of fine food, good company and shared memories.
- Address : 45 rue Saint-Georges, 75009 Paris
- Category : Parisian Bistrot - Seasonal French cuisine
- Established : 2014
- Chef : Loïc Lobet
- Director : Benoît
- Opening Hours : Everyday, from 12h00 to 14h30 and 19h00 to 22h30
- Phone : +33 (0) 148 784 030
- Website : lebongeorges.paris
- Reservations : lebongeorges.paris
- Instagram : @le_bon_georges
