Around the corner from the glamorous Place Vendôme lies a typical French bistro, Le Petit Vendôme, known for serving the best sandwiches, or “casse-croûte” as owner Gilles Caussade would say, in the capital. A local hotspot to enjoy a leisurely lunch with friends, paired with a glass of wine at the bar, Le Petit Vendôme offers a welcoming atmosphere for all. The daily menu, scribbled on blackboards, features classic French favorites like Pied de Cochon Grillé and Camembert Rôti, with a Mille-feuille for dessert. At Le Petit Vendôme, diners leave with a taste of generosity—a special ingredient that captures the spirit of this iconic establishment.