A signature piece from Au Pied de Cochon, this espresso set captures the enduring spirit of one of Les Halles’ most celebrated brasseries, and perhaps the most iconic in Paris. Drawn directly from the tables of the restaurant, open day and night for decades, it reflects the timeless rituals of Parisian café culture.
Perfect for a morning espresso or to conclude a memorable meal, the set brings the atmosphere of the City of Light into your home. The delicate porcelain espresso cup is finished with a deep red line around the rim and features the Au Pied de Cochon name alongside its historic opening date. It rests on a matching saucer, echoing the same bold red detailing against bright white porcelain.
Elegant yet familiar, this espresso set is a natural addition to any tableware collection, an invitation to savour a moment, just as you would at the legendary brasserie itself.
A real beating heart of the capital, close to the Canopée des Halles and the Louvre, Au Pied de Cochon was the first establishment to offer continuous and open night service when it opened in 1947. This legendary Parisian brasserie welcomes its customers in a very friendly atmosphere around a beautiful and generous traditional French cuisine. The chef proposes specialities such as the Pied de cochon farci façon Périgourdine, the temptation Saint-Antoine or the Double côte de cochon Ibaiama to share, signed Eric Ospital. On sunny days, take advantage of the beautiful terrace of this festive restaurant and its planks of charcuterie and cheese.
- Address: 6 rue Coquillière, 75001 Paris
- Category: Brasserie - Seafood - Traditional French Cuisine
- Established: 1947
- Manager: Arnaud Zekri
- Chef Barman : Julien Quettier
- Capacity: 300
- Opening Hours: Every day, from 8 AM to 5 AM
- Phone: +33 1 40 13 77 00
- Website: pieddecochon.com
- Reservations: pieddecochon.com
- Instagram: @pieddecochon
- Signature Dishes: Onion Soup / Temptation of Saint Anthony "Patron of Butchers"
- Our Favorite Table: 2nd floor, next to the neon sign.
