Thomas Vicente, co-founder of Le Verre Volé, wanted a knife he could always carry in his pocket, useful in the vineyard and for slicing sausage on the corner of a barrel. Its handles are cut from oak barrel staves gathered at the vineyard of Nicolas Carmarans, a winemaker in Aveyron, and each knife is handmade by the Le Liadou du Vallon cutlery.
A childhood dream, shared with lovers of good food and fine wine.
Le Verre Volé is a popular wine bar and restaurant located in Paris, France. It is situated in the 10th arrondissement, near Canal Saint-Martin. Known for its impressive selection (more than 400) of natural and organic wines, Le Verre Volé attracts wine enthusiasts from all over. The establishment also offers a menu of delicious, seasonal small plates and dishes that pair well with the wines. Its cozy, intimate atmosphere and knowledgeable staff make it a favorite destination for locals and tourists alike who are looking for a unique and memorable dining experience in Paris.
- Address : 67 rue de Lancry, 75010 Paris
- Category : Bistro - Wine Cellar - Wine Bar
- Established : 2000
- Director : Thomas Vicente & Cyril Bordarier
- Sommelier : Thomas Vicente
- Capacity : 50
- Opening Hours : Every day, from 12:30 PM to 2:30 PM and from 7:30 PM to 1:00 AM
- Phone : 01 48 03 17 34
- Website : leverrevole.fr
- Reservations : 01 48 03 17 34
- Instagram : @verrevole
- Signature : Natural wine
- Our favorite table : A table on the small terrace, watching people pass by on the Canal Saint-Martin
