Celebrating the essence of Bouillon Pigalle, these classic high-rise socks combine everyday comfort with bold graphic flair. Adorned with the bright red Bouillon logo, framed by sporty stripes, they add a touch of Parisian chic to any outfit. Whether worn with sneakers or styled to stand out, they offer a playful nod to the red awnings and bustling charm of Pigalle’s iconic restaurant.
Made from 100% cotton, they’re soft, breathable, and durable. A subtle yet characterful piece, a wearable souvenir for lovers of good food, warm company, and thoughtful design.
Bouillon Pigalle is a vibrant institution in the 18th arrondissement that keeps alive the spirit of the great 19th-century Parisian bouillons. Just steps from the Moulin Rouge and the Sacré-Cœur, this popular spot brings a modern yet faithful twist to a beloved Parisian tradition: generous meals, accessible to all, served in a lively and warm atmosphere.
Behind its large bay windows, you’ll find the soul of the old bouillons: iconic red banquettes, Gatti & Thonet chairs, and servers in traditional uniforms weaving swiftly between tables in a constantly bustling environment.
This modern Bouillon reinvents the traditional concept of 19th-century Parisian bouillons. Highly popular for its ultra-affordable prices, Bouillon Pigalle attracts a diverse crowd with a classic menu that pays tribute to brasserie staples: leeks with vinaigrette, eggs mayonnaise, beef bourguignon, duck confit, and rice pudding. All this can be enjoyed with a glass of wine served at a modest price.
More than just a restaurant, Bouillon Pigalle embodies a French way of life: generous, accessible, and delightfully old-fashioned.
- Address : 22 Boulevard de Clichy, 75018 Paris
- Category : Traditional French cuisine - Affordable
- Established : 2017
- Founder : Pierre & Guillaume Moussié
- Head Chef : Martin Sos
- Capacity : 350
- Opening Hours : Everyday, from 12h00 to 0h00
- Phone : 01 42 59 69 31
- Website : bouillonlesite.com
- Reservations : bouillonlesite.com
- Instagram : @bouillonlinsta
- Signature Dishes : Egg mayonnaise, beef bourguignon & profiterole
